Chicken – 1kg Ginger – 1 medium Garlic 10 or 12 nos Fennel seed – 1 tbsp Red chilli powder – 1tbsp Turmeric powder – 1 tbsp Corn flour – 2tbsp Lemon juice – 1 full Green chilli -2 o 3 nos Curry leaves – 3 or4 sprigs. Shallots – 7 or 98 nos Onion – 1small chopped Salt to taste Oil for frying
First we grind the ginger and garlic into smooth paste ,keep a side.Again we grind fennel seed and keep a side. Then we cleaned the whole chicken and keep a side Take a large bowl add ginger garlic paste , fennel seed paste , red chilli powder ,turmeric powder ,corn flour, squeeze lemon juice and salt ,
mix well Then we take cleaned chicken and mix this spice mixture and set a side for another 10 to 15 minutes. Again we grind dry red chilli ,green chilli ,shallots, garlic ,curry leaves and turmeric powder ,keep aside Heat oil in a pan and add spicy coated chicken and fry well and keep aside. Now we heat oil in another pan add chopped ginger , curry leaves,red chilli powder ,grinded masala and salt saute well . Again we add fried chicken and mix well .keep a sid Serve and enjoy the full chicken fry .
